COOKING DINNER CLUB: ages 9-14 / 7-12

Taste your way around the world, exploring unique flavors and ingredients to make delicious food! Kids will learn the basics of Knife skills using size appropriate knives in a safe environment to create some Delicious dishes and meals. The children will not only learn about the basics of baking and cooking, but about how they work together. They will learn to slice, stir, wash, pour, blend and measure. The Kids will take home a main dish for 4 after each class.

Mondays, 6-7:30pm (Ages 9-14)
APRIL 24; MAY 1, 8, 15, 22; JUNE 5, 12
$294 for 7 week series / $45 per class for drop in

Tuesdays, 6-7:30pm (Ages 7-12)
APRIL 25; MAY 2, 9, 16, 23, 30; JUNE 6, 13
$336 for 8 week series / $45 per class for drop in