In this hands-on, engaging class, we will focus on in season ingredients, talk about where they come from, put delicious combinations together and at the end, we will not only prepare but we will all have lunch together — we will even focus on proper manners and etiquette too. Classes are designed to reinforce literacy and math skills and will include a combination of cooking and baking. Kids leave with boosted self-esteem, a new life skill and creative inspiration for healthy food choices.
Mondays, 11:45am-1pm (ages 5-10)
APRIL 24; MAY 1, 8, 15, 22; JUNE 5, 12
$210 for 7 week series / $35 per class for drop in
Wednesdays, 11:45am-1pm (ages 10-16)
APRIL 26; MAY 3, 10, 17, 24, 31; JUNE 7, 14
$240 for 8 week series / $35 per class for drop in
Contact us to create a class that you don’t see listed above.